Vivat Bacchus (Menu)

4 Hay's Ln, London
+44 20 7234 0891

Forret
Soup of the day
5.94
VB winter salad
7.94
Wild mushrooms on toast
9.25
Seared Atlantic scallops
12.94
Carpaccio of smoked Wagyu beef
10.94
Hovedret
Grilled Cypriot halloumi
14.94
Wild mushroom risotto
14.94
Seafood spaghetti
14.94
Pan-fried Scottish sea trout
17.95
Pan-fried fillet of sea bass
16.95
Crispy “Karoo-style” Dorset lamb chops
21.95
Carbonnade of ox cheek
17.95
Slimmer’s steak – 180g flat iron
15.94
Grilled maize-fed chicken breast
13.94
Dessert
Ribeye classic 350g
29.95
Classic sirloin 300g
26.95
Côte de Boeuf 700g(for 2)
59.9
Sandwiches & burgers
Open chicken sandwich
9.94
Open steak sandwich
12.94
Open Cypriot halloumi sandwich
10.94
VB Surrey Hills beef burger / double
14.94
Sides
Triple cooked chips
3.95
Steamed broccoli with lemon oil
3.95
Honey roasted red beetroot with feta crumble & pine nuts
3.95
Buttered new potatoes with soft herbs
3.95

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